| What? No, you still can't drink most beers, but 3663, a national food distributor, has been working with Nutrition Point to develop products that pubs and restaurants can serve to customers with an intolerance to wheat or gluten.Yes, 3663 has launched its first gluten free product range, to include breads, pasta, pizza bases, crackers, biscuits, pretzels and instant pot snacks, which are available under the Trufree and Dietary Specials brands.Nutrition Point's dietician will also be working with 3663's advice centre to help advise pubs on gluten-free menu options.Chris Hook, managing directo... » Original link |
